This is one of my favorite recipes. It is spinach dip made from Knorr's Vegetable Recipe Mix.
I will give directions according to the package with one exception. Southern cooks use Duke's mayonnaise!!!
Knorr Spinach Dip
1 package (10 oz.) baby spinach, chopped or 1 package (10 oz.) frozen chopped spinach, thawed
and squeezed dry - I use frozen
1 container (16 oz.) sour cream
1 cup Duke's mayonnaise
1 package Knorr Vegetable recipe mix
1 can (8 oz.) water chesnuts, drained and chopped (optional)
3 green onions, chopped (optional)
Combine all ingredients and chill about 2 hours.
Serve with your favorite dippers.
I have made this with everything, without the onions, without the chesnuts. Just depends on what I have on hand and if it is for me or an occasion! I have also hollowed out a round piece of bread and put the dip in there and it makes a nice presentaion. Serve with the pieces of bread hollowed out, or chips. Whatever you like. Enjoy!
Saturday, September 22, 2007
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5 comments:
I love this dip too. am copying everybodys post this week!
Also another mmmmmmmm. I love this with pretzels! OH my! Great pics!
I've done this before, it's very good!
That is some good stuff. Amy makes it sometimes. Wish I had some now!
Riley even likes this one! Love it!
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